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Home » Recipes » Bavarian Cream Tartlets

Bavarian Cream Tartlets

April 19, 2017 By Kristen 10 Comments

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One of the simple pleasures of living in a small town is that the grocery store features a top-notch bakery! There are always delicious goodies and sometimes a bit of inspiration.

When I came upon Bavarian cream on a recent shopping trip, I knew instantly what I wanted to create – Bavarian Cream Tartlets!

Bavarian Cream Tartlets

Bavarian Cream Tartlets

5 from 1 vote
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Bavarian Cream Tartlets

Bavarian Cream Meets Delicious

Ingredients

  • Bavarian Cream
  • Tenderflake Mini Tarts
  • Raspberries

Instructions

  1. You will need to cook the tarts according to the package prior to filling.

  2. Pipe each tartlet with Bavarian Cream. Top with a raspberry.

These Bavarian Cream Tartles are easy and delicious! Homemade never tasted so good!

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Filed Under: Desserts, Recipes

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Comments

  1. kathy downey says

    April 20, 2017 at 8:09 am

    Oh they they certainly look nice and delicious !! I live in a small town and we also have an amazing bakery.

    Reply
  2. Lynda Cook says

    April 20, 2017 at 11:14 am

    These look so good, I love how easy they are to make, the perfect spring treat!!

    Reply
  3. Monica says

    April 22, 2017 at 1:02 pm

    5 stars
    YUM… I am a lover of desserts and these look so good! These would be the perfect end to any meal…Even breakfast…Lol

    Reply
  4. Calvin F. says

    April 22, 2017 at 1:55 pm

    Really fancy cream tartlets!

    Reply
  5. lori galbraith says

    November 10, 2017 at 5:49 pm

    Those tarts look very pretty.

    Reply
  6. Lynne B says

    November 15, 2017 at 11:37 am

    Yum! Perfect for the holidays! Thanks for an easy to make treat.

    Reply
  7. Lynne B says

    November 17, 2017 at 10:28 am

    My husband would love this with fruit or chocolate!

    Reply

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