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Home » Recipes » Desserts » Homemade Apple Pie

Homemade Apple Pie

June 30, 2015 By Kristen 18 Comments

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I can usually be found at my local grocery store shopping with the kids at least 3-4 times a week. With a family of five, there really is no way to avoid that. To my surprise, the local grocer marks down fruit when it becomes ripe, mushy or starting to brown. I was able to snag two bags full of apples for less than $2!

Having all the apples meant I had to use them up quickly before they spoiled. I instantly decided to make a homemade apple pie. For me, it has always been my favourite pie and so easy to make! Plus, you can pair it with milk or ice cream for an even yummier treat!

Homemade Apple Pie

Homemade Apple Pie

You will need:

5 cups apples, cubed

1/2 cup sugar

1 teaspoon cinnamon

1 tablespoon butter

1 double-crust pie pastry

Homemade Apple Pie Apples

Preheat your oven to 450 degrees Fahrenheit. For my crust, I went with my Homemade Pie Crust Recipe. It is super easy to make!

Mix sugar, cinnamon and cubed apples together in a bowl. Place apple mixture in the pie pan and dot with the butter. Make sure to make venting cuts on the top crust!

Cook for 10 minutes and then reduce your oven to 350 degrees Fahrenheit for 35 minutes or until cooked!

Homemade Apple Pie 2

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Filed Under: Desserts, Recipes

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Comments

  1. kristen visser says

    July 1, 2015 at 10:22 am

    Drool worthy!!!!! this looks so yummy. my hubby doesnt really like sweets but loves apple pie. we always buy it store bought but i am totally make this this weekend! thanks <3

    Reply
  2. Jamie hall says

    July 1, 2015 at 9:38 pm

    Yumm that’s awesome to get a deal on fruit , apple pie is my absolute fave

    Reply
  3. Laurie P says

    July 5, 2015 at 4:43 pm

    Fairly simple recipe! I’ve been hesitant to make a pie, not sure I’d get it right, but I think I can handle this recipe 🙂

    Reply
  4. Elizabeth Matthiesen says

    July 26, 2015 at 2:14 pm

    I love a good apple pie, then I like to pour custard (a lot!) over it and just enjoy. This sounds like a nice pie, I’m also going to check out your pastry recipe as since I moved here mine doesn’t seem to work any more 🙁

    Reply
  5. kathy downey says

    July 28, 2015 at 6:25 am

    Omg,this pie looks so delicious

    Reply
  6. kathy downey says

    July 29, 2015 at 7:26 am

    Thanks I tried your pastry this morning and made a lovely blueberry pie

    Reply
  7. Wanda Tracey says

    August 17, 2015 at 6:47 pm

    There is nothing like a fresh baked apple pie.It is my fall comfort food and yours looks so delicious that it has me thinking about making one very soon.Thanks for the recipe.

    Reply
  8. Amy Lovell says

    August 21, 2015 at 6:50 am

    This sounds simple enough! Will have to give it a go.

    Reply
  9. Julie says

    August 21, 2015 at 8:43 am

    Apple pie is my husbands absolute favourite, thanks for the recipe!

    Reply
  10. kathy downey says

    August 22, 2015 at 12:00 pm

    We had the apple on Thursday it was so delicious

    Reply
  11. Anne Taylor says

    August 26, 2015 at 1:59 pm

    Yum! I simply adore homemade pies! This recipe seems like I could even follow it lol Thanks

    Reply
  12. Susan T. says

    September 1, 2015 at 7:49 pm

    I’m generally not a big eater of desserts but I do like a piece of apple pie with vanilla ice cream! Yum!

    Reply
  13. Melinda L. says

    September 8, 2015 at 12:36 pm

    We love making baked goodies with apples. So excited for apple picking season

    Reply
  14. kathy downey says

    October 8, 2015 at 10:42 am

    Of all pies apple pie is my absolute fave

    Reply
  15. Rachel Trimble says

    November 19, 2015 at 1:35 pm

    Perfect timing to find an apple pie recipe right before thanksgiving. Looks SO GOOD!

    Reply
  16. kathy downey says

    December 8, 2015 at 11:22 am

    Wow,this is a never fail recipe for me

    Reply
  17. AD says

    January 26, 2016 at 7:46 pm

    Is there anything more comforting than Apple Pie?! I wonder if I can find a gluten free crust?

    Reply

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