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Home Β» Recipes Β» Two Toned Cupcakes Tutorial

Two Toned Cupcakes Tutorial

November 21, 2014 By Kristen 32 Comments

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Baking is one of my favourite hobbies. I have enjoyed delicious goodies since I was a child and started baking as a teenager. My dad always loved my baking, so it was definitely encouragement for me.

Surprisingly, however, I didn’t start decorating until my late 20s. It had always interested me, but I never really put much thought into it. To share in my knowledge, I have put together this two-toned cupcake tutorial. You will be able to create two-toned cupcakes in no time at all!

Two Toned Cupcakes

Two Toned Cupcake Tutorial

The secret behind creating two-toned cupcakes is all about the type of frosting, icing colours and a piping bag. You want to start out by using a frosting that holds its shape, which you won’t find when you buy frosting in a tub. I prefer to make a homemade buttercream frosting.

After your frosting is ready to go, you will need to colour your frosting. Obviously, you want to go with the two colours you want. I would recommend going with colours that compliment your event theme or each other.

Two Toned Cupcakes Tutorial

You will then need to use your piping bag. You have the option to go with a tip, so keep in mind that you will need a good tip to create a particular design. Take a butter knife or spoon and put one colour of frosting inside the piping bag staying to one side.

Repeat with the other colour on the opposite side of the bag. As you can see in the picture, it isn’t exact or perfect, but it will turn out fabulous!

Two Toned Cupcakes buttercream

Pretty easy, isn’t it! Enjoy your two-toned creations!

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Filed Under: Desserts, Recipes

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Comments

  1. Darlene W says

    November 21, 2014 at 5:27 pm

    Years ago I took a cake decorating course and enjoyed it. these cupcakes are beautiful it is amazing what some butter cream icing can do

    Reply
  2. Elizabeth Matthiesen says

    November 21, 2014 at 9:44 pm

    amazing what a difference using a two-tone icing makes. Thanks for the tutorial, I’ve also made a note of your butter cream recipe which will no doubt come in useful. πŸ™‚

    Reply
    • Kristen says

      November 23, 2014 at 12:05 pm

      Awesome Elizabeth!!!! Thank you so much!

      Reply
  3. kristen visser says

    November 22, 2014 at 10:00 am

    AMAZING!!! thanks for the tip. im making cupcakes tomorrow morning for my moms birthday and now I can do the two tones πŸ™‚

    Reply
    • Kristen says

      November 23, 2014 at 12:04 pm

      Awesome to hear Kristen!!! I am sure they will be fabulous!

      Reply
  4. Judy Cowan says

    November 22, 2014 at 2:01 pm

    So pretty, I am going to have to try this out next time I make cupcakes! Thanks for sharing!

    Reply
  5. kathy downey says

    November 22, 2014 at 2:03 pm

    These look delicious,thanks for the Tutorial

    Reply
  6. Cheryl says

    November 22, 2014 at 7:42 pm

    Looks great and so easy!! Must try thanks!! πŸ™‚

    Reply
    • Kristen says

      November 23, 2014 at 12:03 pm

      Thank you Cheryl!

      Reply
  7. Erika Belanger says

    November 23, 2014 at 10:29 am

    Those look really good! I know the kids would have a lot of fun with this. Definitely going to try this next time we bake cupcakes!!

    Reply
    • Kristen says

      November 23, 2014 at 12:01 pm

      Thanks Erika. They were both delicious and so fun to make!

      Reply
  8. kathy downey says

    November 23, 2014 at 1:23 pm

    I tried and used red and green turned out good.thanks

    Reply
    • Kristen says

      November 23, 2014 at 4:58 pm

      Awesome to hear Kathy!

      Reply
  9. Amy Lovell says

    November 25, 2014 at 4:35 am

    These are almost too pretty too eat!!!

    Reply
    • Kristen says

      November 25, 2014 at 10:52 am

      Hehe … Thank you Amy!

      Reply
  10. Mike Gismondi says

    November 27, 2014 at 7:04 am

    these look amazing!

    Reply
  11. Anne Taylor says

    December 21, 2014 at 2:39 pm

    These cupcakes are so pretty! The 2 colours of icing would be great if you were decorating a cake/cupcakes for a baby shower where the sex of the baby was unknown! Thanks for the idea!

    Reply
  12. Amy Lovell says

    December 24, 2014 at 5:10 am

    These are so pretty! Thanks for this tutorial!

    Reply
  13. Laurie P says

    February 24, 2015 at 6:57 am

    These would be great to do for the upcoming birthday party I have to plan….my girl would go nuts for them too!

    Reply
  14. kathy downey says

    March 15, 2015 at 5:09 pm

    I am going to make these again for Easter going to try 3 colors

    Reply
  15. Treen Goodwin says

    March 16, 2015 at 9:01 am

    wow these look awesome and so delish thanks for sharing , i wish i was good and decorating, you did an awesome job πŸ™‚

    Reply
  16. Jenn says

    March 25, 2015 at 11:19 am

    Wow these are so pretty!

    Reply
  17. Melinda L. says

    April 14, 2015 at 10:01 am

    Two toned cupcakes look amazing and unique. They are too pretty to eat

    Reply
  18. Darlene Demell says

    April 26, 2015 at 2:57 pm

    These look so good and would be so easy to make. I must try these for sure. Thanks for sharing.

    Reply
  19. Lindsey says

    May 1, 2015 at 7:19 am

    I have 2 kiddos with their birthdays 2 weeks apart! These two-toned cupcakes will be perfect for their joint party! How cute!

    Reply
  20. Susan T. says

    May 12, 2015 at 6:35 pm

    This would be awesome for hockey season or any sport. You could do the two team colours for all the favorite teams!

    Reply
  21. kathy downey says

    August 4, 2015 at 11:13 am

    We made there with red/white for Canada and they were a hit…gone n seconds

    Reply
  22. kathy downey says

    October 4, 2015 at 10:01 am

    After lots of practise my cupcakes finally look like yours lol

    Reply
  23. Cheryl Grandy says

    November 19, 2015 at 3:18 pm

    I hadn’t thought of using two-toned frosting. I makes such a difference to make the cupcakes look really special (and it’s not as hard as I thought it would be). And thanks for the frosting recipe.

    Reply
  24. Julie says

    March 1, 2016 at 7:39 am

    These are so cool, my daughter’s birthday would be the perfect time to make them!

    Reply

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